Crême Brûlée

What to drink with... Crème Brûlée.

This dessert translates to Burnt Cream from the French. This classic dessert is a rich, creamy, vanilla custard topped with caramelised sugar, hardened to a sweet crust. We have a couple of stickies for your delectation: a delicious Muscat de Beaumes de Venise from the Southern Rhône, France or our sweet Italian: l’Ambrosie Verduzzo Friulano. Enjoy!

Crème Brûlée

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  1. Billecart-Salmon Brut Reserve
    Billecart-Salmon Brut Reserve, NV
    Champagne

    From £41.90 per bottle

  2. Ruinart Blanc de Blancs
    Ruinart Blanc de Blancs, NV
    Champagne
    Chardonnay

    From £60.00 per bottle

2 Items

per page
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