slow roasted duck
What to drink with... slow roasted duck.
A wine with tannins will complement this succulent dish. From South Africa to the Americas to NZ and Australia and back to the Old World – there is such a choice of styles and different grape varieties which marry well with duck. If you fancy a wild card, try a bottle of Champagne – the bubbles will cut through the fattiness of the duck, or how about a Sherry?
- Jean-Baptiste Lebreuil Savigny-les-Beaune 1er Cru 'Aux Serpentieres', 2012BurgundyPinot Noir
From £35.90 per bottle
- Domaine de la Janasse Côtes-du-Rhône Villages Terre d’Argile, 2016RhôneCarignan, Grenache, Mourvèdre, Syrah
From £18.20 per bottle
- Domaine de la Charbonnière Châteauneuf-du-Pape Cuvée du Domaine, 2013RhôneGrenache, Mourvèdre, Syrah
From £30.90 per bottle