Spaghetti Carbonara

Spaghetti Carbonara
Costa Smerelda and Porto Cervo (built by the Aga Khan in the 60s) are famous for bling – where else would Flavio Briatore have built his Billionaire Club – but the wines from the hills behind are almost as renowned. Cantina del Giogantinu is one of the few Sociale's who are so concerned about quality and importantly consistancy and we hold their wines in high esteem indeed

What to drink with... Spaghetti Carbonara.

This Roman dish strictly speaking doesn’t contain cream although the sauce has a creamy feel. The mix of Pancetta (or bacon) garlic, cheese and eggs is great comfort food. Our fruity Castello di Ama Rosato pink pairs well as does our crisp red Rogue Vine Grand Itata Tinto. Fresh whites will go especially well with this dish: New World and Old World Chardonnay, Chenin Blanc, Sauvignon Blanc from Bordeaux or our fab Italian unusual blend of Friulano, Gewürz, Riesling and Sauvignon Blanc.

Like the look of the Carbonara pictured? You can find the recipe on the CHOPCHOP app - download it to your iOS device from the App Store.

Spaghetti Carbonara

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