Cassoulet

What to drink with... Cassoulet.

A peasant dish from the south of France consisting of pork sausages, duck, white beans and a lot of goose fat all cooked slowly to make a rich, succulent casserole.

For a hearty meal, you need a hearty wine. Single varietal or a blend, New World or Old World, opt for your personal preference or experiment with something different, such as a blend of Cabernet Sauvignon, Malbec, Merlot and Petit Verdot (known as a Bordeaux Blend) from Doolhof Cape Boar in Wellington, South Africa or a mix of Carmenère and Merlot from San Leonardo Villa Gresti, Italy.

Cassoulet

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  1. Frerejean Freres Blanc de Blancs
    Frerejean Freres Blanc de Blancs, NV
    Champagne
    Chardonnay

    From £64.30 per bottle

  2. Dom Perignon 2008
    Dom Perignon 2008, 2008
    Champagne
    Chardonnay, Pinot Meunier, Pinot Noir

    From £141.50 per bottle

  3. Bollinger PN VZ 15
    Bollinger PN VZ 15, 2015
    Champagne
    Pinot Noir
    Delivery end August 2020

    From £350.00 per case

  4. Mastrojanni, Brunello di Montalcino DOCG
    Mastrojanni, Brunello di Montalcino DOCG, 2013
    Tuscany
    Sangiovese

    From £56.00 per bottle

  5. Domaine de Montille Bourgogne Rouge
    Domaine de Montille Bourgogne Rouge, 2018
    Burgundy
    Pinot Noir

    From £26.00 per bottle

  6. La Giaretta Amarone Classico I Quadretti
    La Giaretta Amarone Classico I Quadretti, 2015
    Veneto
    Corvina, Molinara, Rondinella

    From £58.10 per bottle

  7. San Leonardo
    San Leonardo, 2011
    Trentino
    Cabernet Sauvignon, Carmenère, Merlot
    Est. delivery for 1500ml: 1-2 weeks

    From £61.50 per bottle

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