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Sweet & Sour Chicken
What to drink with... Sweet & Sour Chicken.
This is a sweet dish yet with the sourness of vinegar and the acidity of pineapple.
An off-dry white wine will complement best, e.g. Famille Bougrier Chenin Blanc from Vouvray in the Loire, or our Siben Deidesheimer Paradiesgarten Riesling Feinherb. Alternatively, an aromatic wine which implies sweetness: Mi Terruño Uvas Torrontés from Argentina, Château Unang Blanc from the Rhône. These choices would pair equally well with Sweet & Sour Pork too.