Chateau Musar

Chateau Musar
Chateau Musar was the first producer in Lebanon to achieve organic certification for its vineyards in 2006. Most are located in the Bekaa Valley, cradled between two mountain ranges running parallel to Lebanon’s Mediterranean coastline. Vines have been cultivated here for at least 6,000 years: the Phoenicians (seafaring ancestors of the modern Lebanese) were instrumental in bringing vines and wines from Byblos across to all of the areas around the Mediterranean. Flanked by snow-covered mountains, and nestled at 1000m (3,000 feet) above sea level, the serenely beautiful Bekaa Valley is blessed with 300 days of sunshine a year, fresh mountain breezes and an average temperature of 25°C (encompassing snowy winters and hot summers). Remote and unspoilt, the Musar vineyards were ‘organic’ by default before the term was coined.

5 Items

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  1. Chateau Musar Jeune Red
    Chateau Musar Jeune Red , 2016
    Beqaa Valley
    Cabernet Sauvignon, Cinsault, Syrah
    3-4 weeks

    From £72.00 per case

  2. Chateau Musar Red
    Chateau Musar Red , 1998
    Beqaa Valley
    Cabernet Sauvignon, Carignan, Cinsault
    3-4 weeks

    From £195.00 per case

  3. Chateau Musar Red
    Chateau Musar Red, 2012
    Beqaa Valley
    Cabernet Sauvignon, Carignan, Cinsault
    3-4 weeks

    From £174.00 per case

  4. Chateau Musar Red
    Chateau Musar Red , 2000
    Beqaa Valley
    Cabernet Sauvignon, Carignan, Cinsault
    3-4 weeks

    From £192.00 per case

  5. Chateau Musar White
    Chateau Musar White, 2010
    Beqaa Valley
    Chardonnay, Semillon
    3-4 weeks

    From £162.00 per case

5 Items

per page
Set Descending Direction