Fruits de Mer

Fruits de Mer
A family tradition continuing for four generations now, Nadine Ferrand has overseen winegrowing on the vineyard since 1984. With profound intuition and courage over the years, she has transformed and developed the Vineyard into 11.5 stunning acres in the heart of the Pouilly Fuissé. In 2012, Nadine’s eldest daughter, Marine, became a principal part of the family business after having worked in the United States, learning best practices for marketing and selling wine. Since being hired, Marine has brought with her innovative ideas while continuing the Family philosophy of “the Chardonnay, expressing itself with a feminine touch.”

What to drink with... Fruits de Mer.

If you’re having a Seafood Platter, don’t overpower the delicate flavour of the shellfish, try our Verdicchio dei Castelli di Jesi Classico, our Château Civrac Wild White or one of our Sancerres. With oysters, don’t add a condiment like lemon or vinegar, instead let your wine do the job: Domaine Bernard Moreau Bourgogne-Aligoté, Domaine des Hâtes Chablis or, if you’re feeling adventurous, our Maestro Sierra Fino Sherry. Stuffed, baked shellfish will pair well with a white Rioja: Bodegas Las Orcas Decenio Blano. If you’re planning lobster & chips with a dollop of mayo on the side, then try an oaked Chardonnay or a Bandol rosé.

Fruits de Mer

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  1. Domaine Nadine Ferrand Macon Blanc (Bag in Box)
    Domaine Nadine Ferrand Macon Blanc (Bag in Box), 2017
    Burgundy
    Chardonnay

    From £48.00 per bottle

  2. Domaine Nadine Ferrand Macon Blanc
    Domaine Nadine Ferrand Macon Blanc , 2017
    Burgundy
    Chardonnay
    Rating:
    100%

    From £16.50 per bottle

  3. Domaine Nadine Ferrand Saint Veran
    Domaine Nadine Ferrand Saint Veran , 2017
    Burgundy
    Chardonnay

    From £18.50 per bottle

3 Items

per page
Set Descending Direction