Crême Brûlée
What to drink with... Crème Brûlée.
This dessert translates to Burnt Cream from the French. This classic dessert is a rich, creamy, vanilla custard topped with caramelised sugar, hardened to a sweet crust. We have a couple of stickies for your delectation: a delicious Muscat de Beaumes de Venise from the Southern Rhône, France or our sweet Italian: l’Ambrosie Verduzzo Friulano. Enjoy!
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- 3 x Bollinger Special Cuvée (£50.70), NVChampagneChardonnay, Pinot Meunier, Pinot Noir
From £152.10 per case
- La Giaretta Recioto Classico (500ml), 2016VenetoCorvina, Molinara, Rondinella
From £38.10 per bottle
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- Champagne Bernard Robert Réserve Brut, NVChampagneChardonnay, Pinot Meunier, Pinot Noir
From £26.50 per bottle
- Herbert Hall Sparkling Rosé with Wooden Gift Box, 2014KentChardonnay, Pinot Meunier, Pinot Noir£56.00
- Herbert Hall Rosé Sparkling Wine, 2014KentChardonnay, Pinot Meunier, Pinot Noir
From £45.00 per bottle