Poached Salmon

What to drink with... poached salmon.

The classic pairing with poached salmon is a light to medium oaked Chardonnay. We have a great choice of them too: from classic white Burgundies, to a trio from California, two from Chile, a Kiwi and an Argentinian. If your salmon is warm and served with a Hollandaise sauce, an oaked Chardonnay will be great. If your salmon is cold, perhaps with some mayo, go for our Chablis. Choose one of our great bubbles if you’re making your salmon into fishcakes. Salmon Teriyaki will stand up to a Pinot Noir or our sherry. Salmon en Croûte will marry well with a Chenin Blanc, Chardonnay again, Verdicchio, Grenache Blanc, Albariño, rosés or our Beaujolais.

poached salmon

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  1. Clemens Busch Marienburg Auslese
    Clemens Busch Marienburg Auslese, 2017
    Mosel
    Riesling

    From £40.10 per bottle

  2. Frerejean Freres Blanc de Blancs
    Frerejean Freres Blanc de Blancs, NV
    Champagne
    Chardonnay

    From £64.30 per bottle

  3. Jane Eyre Gevrey-Chambertin
    Jane Eyre Gevrey-Chambertin, 2018
    Burgundy
    Pinot Noir

    From £52.00 per bottle

  4. Domaine Nadine Ferrand Pouilly Fuisse Climat 'Pouilly'
    Domaine Nadine Ferrand Pouilly Fuisse Climat 'Pouilly', 2017
    Burgundy
    Chardonnay

    From £36.20 per bottle

  5. Vigne Surrau Vermentino di Gallura DOCG
    Vigne Surrau Vermentino di Gallura DOCG, 2019
    Sardinia
    Vermentino

    From £16.00 per bottle

  6. Jane Eyre, Mornington Peninsula Pinot Noir
    Jane Eyre, Mornington Peninsula Pinot Noir, 2018
    Pinot Noir

    From £40.90 per bottle

  7. Clemens Busch Marienburg 'Rothenpfad' Reserve GL
    Clemens Busch Marienburg 'Rothenpfad' Reserve GL, 2014
    Mosel
    Riesling

    From £48.30 per bottle

  8. Storm Wines Wild Air Sauvignon Blanc
    Storm Wines Wild Air Sauvignon Blanc, 2018
    Hemel-en-Aarde Valley
    Sauvignon Blanc

    From £22.00 per bottle

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