roast chicken

What to drink with... roast chicken.

A classic dish – you can never go wrong with a roast chicken. We tend to gravitate towards Burgundy in France, whether it’s a buttery oaked Chardonnay or a Pinot Noir. But pleasures come from further afield too: a New World Pinot Noir or Chardonnay, a Viognier, or that food friendly Chianti Classico. Then of course the wild cards can just pull off something memorable: our Rogue Vine Grand Itata Tinto (old-vine Cinsault from Chile), a white Rioja, Blaufränkisch from Austria, a Chilean Merlot or a trendy blend from Sicily. Roll on Sunday lunch!

Like the look of the Pollo al Mattone pictured? You can find the recipe on the CHOPCHOP app - download it to your iOS device from the App Store.

Roast chicken

4 Items

per page
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  1. Domaine Taupenot-Merme Saint Romain Rouge
    Domaine Taupenot-Merme Saint Romain Rouge, 2014
    Burgundy
    Pinot Noir

    From £29.40 per bottle

  2. Domaine du Clos Frantin Clos de Vougeot Grand Cru
    Domaine du Clos Frantin Clos de Vougeot Grand Cru, 2012
    Burgundy
    Pinot Noir

    From £150.00 per bottle

  3. Jane Eyre Fleurie
    Jane Eyre Fleurie, 2016
    Beaujolais
    Gamay

    From £28.40 per bottle

  4. Gramercy Cellars Lower East Syrah
    Gramercy Cellars Lower East Syrah, 2016
    Washington State
    Syrah

    From £35.70 per bottle

4 Items

per page
Set Descending Direction