steak & chips

What to drink with... Steak & Chips.

Time to get out the big guns!

If you like a Malbec, hearty Cabernet Sauvignon, complex blend, now’s the time to open it. The meat will be succulent and full flavoured so will easily take big tannins and higher alcohol. If you’re having a knob of herb and garlic butter on your steak, the wines mentioned earlier will cope just fine. If you’ve chosen a peppercorn sauce, reduce the oak and alcohol in the wine, otherwise it’s the spice that will be emphasised. If you prefer your meat well done or it’s a little burnt on the BBQ, move to a smoother/riper red, for example a blend with Merlot in it.

steak and chips

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  1.  Cousino Macul Merlot
    Cousino Macul Merlot, 2016
    Maipo Valley

    From £13.00 per bottle

  2. Volpi Montepulciano d'Abruzzo DOC
    Volpi Montepulciano d'Abruzzo DOC, 2017

    From £13.90 per bottle

  3. Rosade Furlane Merlot Venezia Giulia IGT
    Rosade Furlane Merlot Venezia Giulia IGT, 2017

    From £11.80 per bottle

  4. Triangle Wines Salvo Malbec
    Triangle Wines Salvo Malbec , 2017

    From £19.60 per bottle

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