Pira Barolo Marenca
"powerful, tantalizing wine with a great ageing potential."
- Piedmont, Italy
In the name of Barolo. The Pira famiy has been tied to the hills of Serralunga D'Alba, A land of great wines, since the late 19th century.
The wine-making process of Barolo Marenca takes place in horizontal fermentation tanks with temperature control for 12-15 days. The wine matures over 24 moths, partly in small wooden barrels and partly in large wooden barrels.
"Intense garnet red color. The nose is fresh, with complex perfumes that range from wild berries to vanilla, chocolate and aromatic herbs. On the palate it is very vigorous, rich in extracts, with lively and pleasant tannins that are rounded through a skilful use of wood. A powerful, tantalizing wine with a great ageing potential." Pira