Pasta - Spaghetti Carbonara
What to drink with... Spaghetti Carbonara.
This Roman dish strictly speaking doesn’t contain cream although the sauce has a creamy feel. The mix of Pancetta (or bacon) garlic, cheese and eggs is great comfort food. Our fruity Castello di Ama Rosato pink pairs well as does our crisp red Rogue Vine Grand Itata Tinto. Fresh whites will go especially well with this dish: New World and Old World Chardonnay, Chenin Blanc, Sauvignon Blanc from Bordeaux or our fab Italian unusual blend of Friulano, Gewürz, Riesling and Sauvignon Blanc.