Remelluri was founded by monks in the 14th Century. The vines changed hands a number of times over the years before being purchased by Jaime Rodriguez in 1967. In 2010, Jaime’s son and daughter, Telmo and Amaia Rodríguez, took the reins of the estate and set about making a series of changes to showcase the potential and diversity of Remellur’s different terroirs, and ultimately reclaim Rioja’s viticultural history.
2010 also marked the year of the estate’s full organic certification. Great care is taken to make sure that each bottle reflects the terruño of the region: wines are fermented with native yeasts, each plot is vinified separately, new oak is used very scarcely and the wines are very lightly filtered and fined.
Making exclusive wine
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Featured Event: Bordeaux Tasting
Our first session in the 'Bordeaux Wine Therapy' series sees us explore some of Northern Medoc's superstars - not one to miss!
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Wines to be thankful for
With Thanksgiving less than one month away, our Wine Gurus have rounded up her top picks for the ultimate Thanksgiving dinner.
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Find the perfect wine gift, with everything from fine wines, champagnes and prize bottles to funky gadgets and gift cards.
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