steak & chips

What to drink with... Steak & Chips.

Time to get out the big guns!

If you like a Malbec, hearty Cabernet Sauvignon, complex blend, now’s the time to open it. The meat will be succulent and full flavoured so will easily take big tannins and higher alcohol. If you’re having a knob of herb and garlic butter on your steak, the wines mentioned earlier will cope just fine. If you’ve chosen a peppercorn sauce, reduce the oak and alcohol in the wine, otherwise it’s the spice that will be emphasised. If you prefer your meat well done or it’s a little burnt on the BBQ, move to a smoother/riper red, for example a blend with Merlot in it.

steak and chips

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  1. Volpi Montepulciano d'Abruzzo DOC
    Volpi Montepulciano d'Abruzzo DOC, 2017
    Abruzzo
    Montepulciano

    From £13.90 per bottle

  2.  Cousino Macul Merlot
    Cousino Macul Merlot, 2016
    Maipo Valley
    Merlot

    From £13.00 per bottle

  3. Luis Pato Vinhas Velhas Tinto
    Luis Pato Vinhas Velhas Tinto, 2015
    Bairrada
    Baga

    From £26.40 per bottle

  4. Mother Rock Grenache Noir
    Mother Rock Grenache Noir, 2017
    Swartland
    Grenache

    From £24.70 per bottle

  5. Château Teyssier
    Château Teyssier, 2016
    Bordeaux
    Cabernet Franc, Merlot

    From £23.00 per bottle

  6. Domaine de la Charbonnière Châteauneuf-du-Pape Cuvée du Domaine
    Domaine de la Charbonnière Châteauneuf-du-Pape Cuvée du Domaine, 2016
    Rhône
    Grenache, Mourvèdre, Syrah

    From £37.00 per bottle

  7. San Leonardo Villa Gresti
    San Leonardo Villa Gresti, 2013
    Trentino
    Carmenère, Merlot

    From £31.80 per bottle

  8. Rosade Furlane Merlot Venezia Giulia IGT
    Rosade Furlane Merlot Venezia Giulia IGT, 2017
    Friuli
    Merlot

    From £11.80 per bottle

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