Quiche Lorraine

What to drink with... Quiche Lorraine.

A classic French dish – a savoury tart with cheese, bacon and onion in an egg custard. Best eaten fresh from the oven: pair with one of our Pinot Noirs, New World or Old World. If you’re eating a cold quiche, we have a huge choice of whites: Sauvignon Blanc, Verdicchio, Falanghina, Pinot Grigio, and some blends. For other flavoured quiches, try these combinations: Asparagus Quiche and unoaked Chardonnay, Crab Quiche and Viognier, Chenin Blanc with a Cheese & Leek Quiche. If the quiche is part of a picnic, how about our fruity rosé: Castello di Ama Rosato which will match cocktail sausages, sandwiches and crisps too.

Quiche Lorraine

4 Items

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  1. Domaine Duroché Gevrey-Chambertin
    Domaine Duroché Gevrey-Chambertin, 2016
    Burgundy
    Pinot Noir

    From £47.70 per bottle

  2. Jane Eyre Côte de Nuits
    Jane Eyre Côte de Nuits, 2016
    Burgundy
    Pinot Noir

    From £33.70 per bottle

  3. Philippe Pacalet Chenas
    Philippe Pacalet Chenas, 2016
    Beaujolais
    Gamay

    From £44.10 per bottle

  4. Ochota Barrels The Green Room
    Ochota Barrels The Green Room, 2017
    South Australia
    Grenache, Syrah

    From £28.00 per bottle

4 Items

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