Grand Crew Classé members have access to their personal wine consultant, assisting with portfolio building and sourcing rare bottles, as well as hosting memorably unique wine experiences around the world. Recent excursions include a Lafite vs Chave tasting on paddle boards off Vancouver Island, a "Drink and Dress Like Bond" event with SPECTRE tailor Timothy Everest and Rolls Royce in Porto Cervo, and a SuperTuscans vs Second Growths dinner in St Emilion.

Corporate clients include The Ritz, Holland & Holland, Dom Perignon, Rolls Royce and a select number of financial institutions and concierge services with whom we also regularly partner for events.



Your Personal Fine Wine Advisor

What should you buy a client or friend as a smart wine gift?
What are the best fine wines to invest in?
What to drink from the cellar tonight?
What would be a fun theme for a corporate wine event?
What nearby vineyards should you visit on holiday?
What should you order in a restaurant?


Call Tom.



Club Exclusives


Being part of our ultimate fine wine club means we’re always finding unique opportunities and experiences for you to enjoy.

One minute we’ll be offering you membership of a Hospices de Beaune barrel or the chance to crowdfund a barrel of Grand Cru Charmes-Chambertin in Burgundy, while the next inviting you to join an exclusive Kosher wine syndicate or our Grand Cru Pontet Labrie production in Bordeaux’ illustrious Saint Emilion.


Pontet Labrie

Pontet Labrie is our exclusive project with esteemed 100-point winemaker Jonathan Maltus in Saint-Emilion.

With only 300 cases produced annually, Pontet Labrie is one of the world’s rarest and most coveted fine wines and regularly receives scores into the high 90s from critics.

Club Pontet Labrie members receive two annual cases of each vintage, alongside an array of exciting opportunities, such as fine wine dinners with Jonathan and Tom, private tours of the chateau, accommodation in Chateau Teyssier and much more.

Download our brochure


Fine Wine Investment, Sourcing & Purchasing

drink like bond

Entrust us with your important purchasing decisions.

From everyday drinking to building a fine wine portfolio, our members can leverage our unrivalled access to many of the world’s greatest and rarest wines, confident in their impeccable provenance.

You’ll be the first to receive our regular and seasonal fine wine offers, from Bordeaux and Burgundy En Primeur to SuperTuscans, global Icons, Brunellos, Barolos and everything in between. We can also assist with finding wines you have discovered in restaurants & on your travels abroad.

Wines may be supplied in bond or duty paid, and sent to cellars around the world or stored on your behalf.


Fine Wine Storage & Room Conditioning

drink like bond

Benefit from our unique affiliation with master cellar creators Sorrells.

Grand Crew Classé members receive a complimentary survey to discuss your specific wine storage needs - and gain expert advice on the best design to suit your home style and space.

The Sorrells team of project managers, designers and craftsmen ensure every last detail is covered and you can even see your unique design using their groundbreaking virtual reality technology before committing.


Experiences & Events


Attend high profile and unique wine events - exclusive to our WineChap Grand Crew Classé members and affiliates.

These include rare tastings with top producers and well-known collectors, exclusive fine wine dinners and specialist events with selected luxury brand partners.


Travel, Tastings & Tours


Our specialist hosted trips could include private tutored themed tastings or dinners at the world's top wineries, weekends in Piedmont hunting truffles & tasting Barolo, helicopter tours of Bordeaux with private Château accommodation, exclusive fine wine cruises around the Italian Riviera and Livorno Coast, or Wine Flights and Game Drives in Kruger's Sabi Sabi private game reserve.

Our industry knowledge & global connections guarantee a memorable and unique experience.



Tom began attending wine tasting classes after school age of fourteen, thanks to his French teacher, an aspiring MW student. Despite university, Sandhurst and a brief foray in to proper journalism, his path was thus set.

For eighteen years Tom, described in The SPEAR's 500 (top advisors to U/HNW community) as “one of the wine world’s most recognisable figures”, has written regularly about wines and winemakers for a variety of luxury titles, as well as putting together fine wine portfolios for clients around the world. He continues to organise extraordinary wine and gastronomic experiences with a variety of luxury partners around the world, profiled on Channel 4 and described by the Financial Times as “Sideways on Steroids".