Pavillon Rouge du Château Margaux, 2025 - Magnum
Pavillon Rouge du Château Margaux, 2025 - Magnum
- 150cl
- 13.9%
- Red Still
- Cabernet Sauvignon, Merlot, Petit Verdot
Please note, en primeur wines are not available for delivery until they arrive in the UK
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Est. delivery in 2028
Pavillon Rouge du Château Margaux 2025 is the esteemed second wine of the legendary Château Margaux, crafted with the same meticulous attention to detail and commitment to excellence that have defined the estate for centuries.
Drawn from carefully selected vineyard parcels and benefiting from the exceptional terroir of Margaux, it offers a refined expression of the vintage while showcasing the elegance, balance and precision that are hallmarks of the château. Pavillon Rouge provides a compelling glimpse into one of Bordeaux’s most iconic estates.
What the critics say:
"Fresh prune, some balsamic notes, fresh rose petals. Fragrant and dark notes, a touch of spice, some soft minerality. Juicy and succulent – there’s acidity for sure but what stands out is the texture, so soft and creamy on the palate with bright but cool blueberry acidity, some liquorice spice, violet touches and a lot of graphite and pencil lead salinity on the finish. Clearly structured but so generous in terms of fruit purity. Quite a serious Pavillon. Started harvesting young vines on the 8 September, Merlots on 11th and Cabernets on 19th, finishing on the 29th. A yield of 22hl/ha. 3.68pH. 78IPT. 28% second wine production, usually 30%. 12% press wine. 4% Cabernet Franc completes the blend."
"Flavoursome, this is luscious and juicy, with the concentration and ripeness that I was expecting in more of the wines this year. Rose petals, damson, slate, crayon, cocoa bean, mint, DNA of the Margaux appellation on display. Just 2018 and 2022 were higher numbers in terms of phenolic compounds, and the 3.68ph is still low, but the perception is far less intense than in many properties. 22hl/ha yield across the vineyard, harvest September 8 for young Merlot, then Cabernet Sauvignon began September 19 and finished September 29. IPT 78. 28% of the overall production."
"Deep dark ruby garnet, opaque core, violet reflections, delicate edge brightening. Delicate hints of cloves, ripe cherries, floral notes, candied violets. Taut, tightly woven, red berry nuances, ripe tannins, mineral-salty finish, good length, definite ageing potential."
The Pavillon Rouge vineyards encompass 80 hectares of Margaux's finest gravelly soils, with deep beds of Günzian gravel over clay and limestone subsoils. This well-draining terroir forces the vines to dig deep, creating wines of remarkable concentration and mineral complexity. The estate's position on the highest plateau of the Margaux appellation provides excellent drainage and sun exposure, while the proximity to the Gironde estuary moderates temperatures and extends the growing season.
Margaux is the most ethereal of the Médoc's great communes, prized for producing wines of unparalleled elegance and aromatic intensity. The appellation's deep gravel soils and moderate climate create wines that combine power with finesse in a way that sets them apart from the more muscular styles of Pauillac or Saint-Estèphe. Margaux wines are built for the long term but offer more early charm than their Left Bank neighbours, with a signature perfume that develops magnificently over decades.
The 2025 Bordeaux vintage emerged from one of the most demanding growing seasons in recent memory — the earliest budbreak since 1989, June temperatures second only to 2003 since records began, and an unusually early harvest beginning in August for the whites. Conditions that should have produced heavy, overripe wines. They didn't. Decanter's Georgie Hindle, who tasted close to 200 wines ahead of the formal campaign, describes "exceptional concentration, aromatic purity and a freshness that contradicts the record-breaking heat.
The early critical consensus places 2025 stylistically between the precision of 2020 and the structure of 2016, with the brightness of 2023 — a combination that suggests a very serious vintage indeed. Yields are dramatically low, the smallest crop since 1991, with production across the Gironde running around 15% below the five-year average. The quality is here. There simply isn't very much of it.
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Château Margaux
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