Le Nez Du Vin, 12 Aromas White Wines

Learning to recognise aromas is one of the best ways to develop your palate, and Le Nez du Vin has become a trusted companion for wine lovers since it was created by French wine educator Jean Lenoir over 40 years ago. This set focuses on 12 of the defining aromas found in white wines and Champagne, with each scent presented in an individual vial alongside an illustrated guide explaining how and why these aromas appear in different grape varieties and wine styles.

Inside you'll find a broad spectrum of aromas, from fresh fruit notes such as lemon, grapefruit, pineapple, lychee, Muscat and pear, to delicate floral characters of hawthorn and honey. The collection also explores more complex aromas including boxwood—a hallmark of many Sauvignon Blancs—as well as richer notes of butter, toast and roasted hazelnut, often associated with oak ageing, lees ageing and mature white wines.

Whether you're studying for a wine qualification or simply looking to sharpen your senses, it's a fascinating way to build confidence and deepen your understanding of wine. Used by sommeliers, wine educators and enthusiasts around the world, it's as enjoyable as it is educational.

Specifications

• 12 aroma vials commonly found in white wines and Champagne
• Includes fruity, floral, vegetal, buttery and toasted aromas
• Illustrated guide written by Jean Lenoir
• Suitable for beginners and experienced tasters alike
  
• Presented in a compact presentation box