Château de Fieuzal Blanc, 2025 - Magnum
Château de Fieuzal Blanc, 2025 - Magnum
- 150cl
- 13%
- White Still
- Sauvignon Blanc, Sémillon
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Est. delivery in 2028
We find Château de Fieuzal to be one of Pessac-Léognan's most reliable producers, and their white wine shows exactly why this appellation has earned its reputation for serious dry whites. This blend of Sauvignon Blanc and Sémillon combines the former's citrus precision with the latter's textural richness, all grown on the estate's gravelly soils that give both structure and elegance.
What the critics say:
"Pale yellow-green, silver reflections. Delicate yellow tropical fruit, nuances of mango and gooseberries, floral touch, some chamomile, multi-faceted bouquet. Juicy, medium complexity, elegant, white fruit of peach, fresh, subtle sweetness on the finish, good persistence, promising potential."
The vineyard sits on classic Pessac-Léognan terroir: deep gravel beds over clay and limestone subsoils that provide excellent drainage while retaining enough moisture for the vines. This gravelly terroir, deposited by ancient rivers, reflects heat during the day and moderates temperatures at night, creating ideal conditions for both Sauvignon Blanc and Sémillon. The well-draining soils force the vines to dig deep, contributing to the wine's mineral backbone and aging potential.
Pessac-Léognan was carved out of the larger Graves appellation in 1987, recognising the superior terroir of its ten communes closest to Bordeaux city. While famous for red wines from estates like Haut-Brion and La Mission, the appellation also produces some of Bordeaux's finest dry whites. The rules require blends based on Sauvignon Blanc and Sémillon, with optional Muscadelle, and the gravelly soils here give these whites both power and longevity that sets them apart from simpler Bordeaux Blanc.
The 2025 Bordeaux vintage emerged from one of the most demanding growing seasons in recent memory — the earliest budbreak since 1989, June temperatures second only to 2003 since records began, and an unusually early harvest beginning in August for the whites. Conditions that should have produced heavy, overripe wines. They didn't. Decanter's Georgie Hindle, who tasted close to 200 wines ahead of the formal campaign, describes "exceptional concentration, aromatic purity and a freshness that contradicts the record-breaking heat.
The early critical consensus places 2025 stylistically between the precision of 2020 and the structure of 2016, with the brightness of 2023 — a combination that suggests a very serious vintage indeed. Yields are dramatically low, the smallest crop since 1991, with production across the Gironde running around 15% below the five-year average. The quality is here. There simply isn't very much of it.

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Château de Fieuzal