Spectator Wine Club: Beaujolais & Burgundian Delights Mixed Case

"It has been a week of alcoholic highlights, and, yes, I’ve made the most of it. Oh, don’t be like that, you sound like Mrs Ray with her tut-tut-tutting and eye-rolling. The Spectator Wine Club tour of Bordeaux was followed by a Rhône dinner with Domaine Vieux Télégraph, a champagne dinner with Virginie T, a fine whisky tasting with Boisdale and Duncan Taylor Whisky, a lunch with Springfontein and a weekend for 40 readers at Swinton Park in North Yorks.

We had some great grub at Swinton, the tastiest of all dishes being roast grouse paired with a brace of contrasting Pinot Noirs, surely the best of all grapes to partner great British game. Fine Gamay also works well, especially after a few years in bottle, and I’m delighted to present, courtesy of Honest Grapes, three Beaujolais and three red Burgundies ideal for November’s culinary bounty." 
Jonathan Ray, The Spectator Wine Club

In the case

• 2x Domaine Coudert, Clos de la Roilette Fleurie, 2023 (75cl)
• 2x Juliénas, Château-Fuissé, 2018 (75cl)
• 2x Bourgogne Cote d'Or Pinot Noir 'Secret de Famille', Albert Bichot, 2022 (75cl)
• 2x Moulin-à-Vent, Domaine de Rochegrès, 2022 (75cl)
• 2x Bourgogne Rouge, Jane Eyre, 2023 (75cl)
• 2x Côtes De Nuits-Villages, Aux Montagnes, Pierre Meurgey, 2019 (75cl)